Restaurant
Catering
Access

Padova, 35139, Italy - H-X078

Antico Brolo

110 maximum

Some information has been automatically translated.

The partner's word

Antico Brolo is a renowned restaurant located in the historic centre of Padua, right in front of the Teatro Verdi. It offers a culinary journey through time, showcasing the flavours cultivated by the Di Natale family over the decades. Rooted in the culinary traditions of the Veneto and Emilia regions, the restaurant emphasizes respect for raw ingredients and dedication to keeping tradition alive through continuous seasonal research. The cuisine prioritises freshness, genuineness, seasonality, and digestibility, sourcing ingredients mainly from local areas with a strong commitment to zero-kilometre products. Antico Brolo adapts to a variety of occasions, including refined ceremonies, private parties, business lunches, and informal dinners, with private and semi-private rooms available for group events and celebrations. Seasonal menus and special occasion offerings, such as packages for graduation parties and festive menus like Easter menus, complete the culinary experience. The venue is pet-friendly and offers takeaway options with discounts, as well as delivery on request. The restaurant features distinct spaces, including a refined 16th-century hall for elegant celebrations, an intimate wine cellar with a Romanesque-medieval barrel vault, and a veranda surrounded by lush greenery for casual dining. This blend of historical character, elegance, and warm family hospitality defines its welcoming atmosphere. Under the direction of Chef Mario Di Natale, the kitchen honours Venetian and Emilian traditions with contemporary updates that respect the original products. Specialties include homemade pasta, seasonal menus, and zero-kilometre ingredients, reflecting a commitment to regional flavours and high-quality raw materials.

The features

Restaurant

Restaurant

Less than 15 minutes from a railway station

Less than 15 minutes from a railway station

Access
Located in the historic centre of Padua, directly opposite the Teatro Verdi, this venue is accessible for people with reduced mobility. Parking is available in the surrounding areas.
Available catering
Dinner 1 (wine included)

Dinner 1 (wine included)

Menù 1

Aperitivo di benvenuto con fritterie di stagione

°°°°

ANTIPASTO

Fantasia Primaverile dello chef

°°°°

PRIMO PIATTO

Crespelle agli asparagi

 °°°°

SECONDO PIATTO

Composizione estiva:

Vitello tonnato e cotoletta estiva con dadolata di pomodorino

°°°°

DESSERT

La nostra millefoglie

°°°°

Caffè

Acqua, vini giustamente abbinati dal nostro Sommelier, servizio e tasse comprese

Lunch 1 (wine included)

Lunch 1 (wine included)

Menù 1

Aperitivo di benvenuto con fritterie di stagione

°°°°

ANTIPASTO

Fantasia Primaverile dello chef

°°°°

PRIMO PIATTO

Crespelle agli asparagi

 °°°°

SECONDO PIATTO

Composizione estiva:

Vitello tonnato e cotoletta estiva con dadolata di pomodorino

°°°°

DESSERT

La nostra millefoglie

°°°°

Caffè

Acqua, vini giustamente abbinati dal nostro Sommelier, servizio e tasse comprese

Dinner 2 (wine included)

Dinner 2 (wine included)

Menù 2

Aperitivo di benvenuto con fritterie di stagione

°°°°

ANTIPASTO

Sformato di asparagi su salsa di Montasio

Srudel di verdure

°°°°

PRIMO PIATTO

Le nostre lasagne bianche alle verdure di stagione

°°°°

SECONDO PIATTO

Filettino di vitello all’aceto balsamico con contorni

°°°°

DESSERT

La nostra torta millefoglie

°°°°

Caffè

Acqua , vino giustamente abbinato dal nostro Sommelier, servizio e tasse compresi

Lunch 2 (wine included)

Lunch 2 (wine included)

Menù 2

Aperitivo di benvenuto con fritterie di stagione

°°°°

ANTIPASTO

Sformato di asparagi su salsa di Montasio

Srudel di verdure

°°°°

PRIMO PIATTO

Le nostre lasagne bianche alle verdure di stagione

°°°°

SECONDO PIATTO

Filettino di vitello all’aceto balsamico con contorni

°°°°

DESSERT

La nostra torta millefoglie

°°°°

Caffè

Acqua , vino giustamente abbinato dal nostro Sommelier, servizio e tasse compresi

Lunch 3 (wine included)

Lunch 3 (wine included)

Menù 3

Aperitivo di benvenuto con piccola entrèe

°°°°

ANTIPASTO

Piovra su crema di patate viola e porro fritto

°°°°

PRIMO PIATTO

Lasagne con crostacei

°°°°

SECONDO PIATTO

Trancio di tonno al pepe verde e rosa

Con contorni

°°°°

DESSERT

La nostra millefoglie

°°°°

Caffè

Acqua, vini giustamente abbinati dal nostro Sommelier,, servizio e tasse comprese

Dinner 3 (wine included)

Dinner 3 (wine included)

Menù 3

Aperitivo di benvenuto con piccola entrèe

°°°°

ANTIPASTO

Piovra su crema di patate viola e porro fritto

°°°°

PRIMO PIATTO

Lasagne con crostacei

°°°°

SECONDO PIATTO

Trancio di tonno al pepe verde e rosa

Con contorni

°°°°

DESSERT

La nostra millefoglie

°°°°

Caffè

Acqua, vini giustamente abbinati dal nostro Sommelier,, servizio e tasse comprese

Graduation Party Menu 2026

Graduation Party Menu 2026

Gran Buffet del Dottore; available Monday to Friday; minimum 15 people; includes water and 1 bottle of wine for every 4 people; bar excluded; without cake. — set menu
Graduation Party Menu 2026 with two first courses

Graduation Party Menu 2026 with two first courses

Gran Buffet del Dottore; includes two first courses. — set menu
Graduation Party Menu 2026 with millefeuille cake

Graduation Party Menu 2026 with millefeuille cake

Gran Buffet del Dottore; includes millefeuille cake with chocolate shavings. — set menu
Easter Menu 2025

Easter Menu 2025

Includes welcome aperitif, choice of starter, first course, main course, dessert, and coffee; wines excluded. — holiday set menu
Take-away discount

Take-away discount

10% discount on menu prices for take-away orders. — special offer
Graduation Party Menu 2026 with two first courses and millefeuille cake

Graduation Party Menu 2026 with two first courses and millefeuille cake

Gran Buffet del Dottore; includes two first courses and millefeuille cake. — set menu

Catering

Italian

Italian

Seafood

Seafood

Traditional

Traditional

Frequently Asked Questions

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