Ma Biche sur le Toit

Ma Biche sur le Toit crowns the 6th floor of the Galeries Lafayette as the emblematic destination of Toulouse, offering panoramic views of the Pink City. This vibrant living space seamlessly transforms from breakfast and lunch to tea time, dinner, cocktails, and the club energy of late nights, all set in an elegant and light-filled environment that celebrates the art of living in the city. The atmosphere evolves throughout the day, shifting from a bright and friendly environment to a soft, refined, and magical ambiance at sunset and into the evening. The cuisine focuses on inventive, generous, and seasonal dishes inspired by the flavours of the South and fresh market produce. The menu features sharing plates and signature creations, crafted with a dynamic texture-driven approach developed by Chef Paul Ambombi under the guidance of Michel Sarran. Ambombi's culinary journey includes formative experiences at La Villa Tropezienne, with Michel Bras, and seven years alongside Michel Sarran, shaping his sunny and inspired style. Ma Biche sur le Toit also serves as a prime venue for private and professional events, offering group menus, cocktail receptions, and customizable spaces. A dedicated team ensures refined and attentive service, tailored for occasions ranging from business meals and seminars to weddings and year-end celebrations.