O2

O2 offers a contemporary take on Chinese cuisine, presenting a refined course menu that highlights premium ingredients. Signature dishes include a chef's choice shark fin course, featuring shark fin sourced directly from Kesennuma in Miyagi prefecture, underscoring both authenticity and quality. The restaurant is situated in Koto-ku, Tokyo, within walking distance from Kiyosumishirakawa Station. It maintains a smart casual dress code and accommodates families with an à la carte menu designed specifically for children under elementary school age. Guests can enhance their meals by selecting from a range of beverages tailored to complement the courses. O2 is recognized in the Michelin Guide as a Selected Restaurant for three consecutive years, from 2024 to 2026, and has been included in the Best 100 of the Japan Restaurant Award in 2023, 2024, and 2026. Reservations require prepayment for the course menu, with prices subject to change based on market availability.