Restaurant
Catering
Access

Paris, 75007, France - H-D4998

Table Penja

4.9
(137 Reviews)

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The partner's word

Table Penja is a bistronomic restaurant in Paris blending French bistronomy with African spices and ingredients in a deliberate cultural and culinary mestizaje. The restaurant is Michelin-selected and offers set menus and tasting sequences showcasing the chef’s vision. The dining room projects a generous, welcoming bistronomic atmosphere; hospitality is a declared passion of the chef and the space invites travel and shared convivial dining. Décor details unspecified. Modern bistronomy marries classic French technique with African spices and terroir products such as fonio, attiéké and djansan, producing balanced spicy, bitter and sweet flavours; menus range from daily lunch to multi-course tastings. Pierre Siewe, born in Cameroon and the son of a chef, trained at Ferrandi, worked with Yves Camdeborde and after thirteen years running Le Garde-Temps opened Table Penja to celebrate that fusion; he places Penja pepper at the centre, has used it for twenty years and sources it from Cameroon. Signature preparations include rock octopus lacquered with bongo; veal sweetbreads with tamarind and bitter cocoa; and green‑pepper and jujube‑spiced ice creams with coconut rice pudding. Tasting menus 'Ici et Ailleurs Mettissage' and 'Penja'.

The features

Restaurant

Restaurant

Access
Available catering
Plat du Jour (Lunch)

Plat du Jour (Lunch)

set menu — Daily lunch special
Entrée - Plat - Dessert (Dinner)

Entrée - Plat - Dessert (Dinner)

prix fixe — Three-course dinner menu
Lunch formula (entrée, plat et dessert)

Lunch formula (entrée, plat et dessert)

prix fixe — Complete lunch formula, price listed up to €45
Ici et Ailleurs Mettissage

Ici et Ailleurs Mettissage

tasting menu — Four-course tasting menu
Penja

Penja

tasting menu — Six-course tasting menu

Catering

Bistronomic

Bistronomic

French

French

Fusion

Fusion

Strategic Sourcing with Local Expertise in France

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Strategic Sourcing with Local Expertise in France

Frequently asked questions

Table Penja is equipped with top-notch audio-visual capabilities, spacious meeting rooms, and versatile event spaces that can be tailored to your corporate event needs. The venue boasts modern decor and flexible seating arrangements, ensuring that you can create the perfect atmosphere for presentations, workshops, or team-building activities.

Absolutely, Table Penja prioritises accessibility for all guests. The venue is designed to accommodate individuals with disabilities, featuring ramps, accessible restrooms, and elevators to ensure an inclusive environment. Your attendees can move freely and comfortably throughout the space, allowing everyone to participate fully in your corporate event.

Table Penja can comfortably host events of varying sizes, with a capacity of up to 300 attendees for larger gatherings. The venue offers adaptable spaces, allowing you to configure your event layout based on your specific requirements. Whether you're planning a workshop, seminar, or corporate dinner, we can accommodate your needs.

Yes, Table Penja is conveniently located near several business amenities, including hotels, restaurants, and transportation options. This allows your attendees to easily access accommodations and dining facilities, enhancing their overall experience during their stay. Enjoy the convenience of networking and conducting business in a vibrant area.

Booking an event at Table Penja is straightforward and efficient. Simply visit our website or contact our events team to discuss your requirements. We offer personalized assistance to help select the right space, catering options, and any additional services, ensuring your event is seamless from start to finish. Early booking is recommended to secure your desired date.

Free quote

Event type
Date

From

51 €

excl. tax/

pax