Popote Boulogne Sur Mer

Popote Boulogne Sur Mer is a catering service provider located in Boulogne sur Mer, France. The company operates in an urban setting and offers a range of catering solutions tailored for corporate, private, and family events. It specializes in homemade, seasonal, and often vegetarian cuisine, with a focus on fresh, local products and a zero-waste, eco-responsible approach. Catering options include buffets, receptions, plated meals, brunches, and take-out services. Menus can be customized to accommodate dietary preferences such as vegetarian, vegan, and gluten-free. The venue also offers weekly menus highlighting seasonal fruits and vegetables, with freshly prepared meals available on-site or for pre-order, including catering services for a minimum of six portions. The business can host up to 50 guests for buffet or cocktail events during lunch/dinner. Founded by Anastasia Cadart, who transitioned from a background in communication and the cultural sector to culinary entrepreneurship, the company has been active for over two years. Contacts are made by appointment, and lunch service is offered on Wednesdays, Thursdays, and Fridays from 12:00 PM to 2:00 PM.