Tacos El Franc

Tender adobada marinated pork with fresh toppings, served on double corn tortillas.

Large handmade tortilla with melted mozzarella cheese and adobada pork.

Beef tallow fries topped with adobada pork, cheese, cilantro, onions, served with avocado, salsa, and sour cream.

Pinto beans mixed with grilled top sirloin steak.

Silky caramel flan made from a 40-year-old family recipe.

Freshly made rice and cinnamon flavored drink.