Val-d'Isère (73150), France
La table de l'ours
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The partner's word
Welcome to La Table de l’Ours, the Michelin-starred gastronomic restaurant of the Relais & Châteaux Les Barmes de l’Ours in Val d’Isère. Under the direction of Chef Antoine Gras, this exceptional place invites you to a refined culinary experience, where each dish is an ode to the richness of the Alps.The
In an elegant setting blending wood, stone, and light, La Table de l’Ours offers modern cuisine that respects local products. Among the chef's creations are the lightly seared langoustine accompanied by julienne vegetables and a frozen carrot-infused vinaigrette, and the Lake Geneva féra elevated by a pumpkin purée, sorrel, and juniper berries.
The features
Restaurant
Access
Access to the establishment is straightforward. The nearest train station is located just a few kilometers away, providing convenient connections for travelers. For those arriving by plane, the closest airport is situated about 150 kilometers from the establishment. From the train station, visitors can take a local bus or a taxi for a short ride to their destination. The surrounding area is well signposted, ensuring a smooth journey for all visitors.
