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Saint-Tropez, 83990, France - H-D4665

Arnaud Donckele & Maxime Frédéric at Louis Vuitton

4.6
(114 Reviews)

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The partner's word

Chefs Arnaud Donckele and Maxime Frédéric operate the venue in partnership with Louis Vuitton, a collaboration visible in playful details such as the brand’s monogram worked into the cutting of vegetables. The kitchen holds one Michelin star, and the guide highlights a cuisine of great finesse. The restaurant occupies the courtyard of the former village doctor’s house, now the White 1921 Saint‑Tropez hotel. The operation is seasonal and entirely al fresco, with terrace seating and a hotel‑courtyard ambience. The cuisine is Mediterranean and built on rigorously selected products, chosen with the same rigour as at La Vague d'Or. Plates are at once refined and generous, and dishes are elevated by powerful sauces and concentrated jus, illustrated by preparations of rouget de roche, poutargue and a vegetable rouille au vin d'orange. Desserts are delicate and very fresh. Specialities include rouget de roche, poutargue (bottarga) and a rouille végétale au vin d'orange. Dessert highlights include a peach‑and‑almond frozen coupe scented with tagetes.

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Frequently Asked Questions

Maximise Corporate Events with French Venues

As your account executive, I am here to assure you of the robust presence of Naboo in Canada, working tirelessly to deliver seamless corporate experiences. Our local team is dedicated to providing tailored support, ensuring that your events align with strategic outcomes. While we operate locally within Canada, we also tap into our vast global network, offering thousands of venue options, including exclusive properties in France. By leveraging our extensive supplier relationships, we guarantee shortlist quality, speed, and negotiation leverage. Trust in our end-to-end coordination to minimise risks and enhance stakeholder alignment, making your next event at remarkable locations like Arnaud Donckele & Maxime Frédéric at Louis Vuitton a resounding success.

Maximise Corporate Events with French Venues

Frequently asked questions

Arnaud Donckele & Maxime Frédéric at Louis Vuitton offers a unique blend of culinary excellence and luxury ambience, making it an ideal backdrop for corporate events. With meticulously designed interiors and an exquisite dining experience curated by top chefs, your attendees will enjoy an unforgettable experience. The venue also incorporates the elegance of Louis Vuitton's heritage, enhancing the atmosphere for high-profile gatherings.

The venue accommodates a range of group sizes, making it versatile for both intimate meetings and larger corporate functions. Depending on the arrangement, the capacity can go up to 100 guests, allowing you to host a variety of events from small executive dinners to exclusive product launches. This flexibility is ideal for Canadian corporate event planners looking to create tailored experiences.

Yes, accessibility is a priority at Arnaud Donckele & Maxime Frédéric at Louis Vuitton. The venue is equipped with facilities to accommodate guests with mobility challenges, ensuring a seamless experience for everyone. It's advisable to discuss any specific needs during the booking process to fully prepare for your event.

Located in the heart of France, Arnaud Donckele & Maxime Frédéric at Louis Vuitton is surrounded by a variety of business amenities. Nearby, you'll find luxury hotels for accommodating your guests, as well as conference facilities, coworking spaces, and high-end restaurants for meeting opportunities. This makes it convenient for Canadian corporate event planners looking to coordinate a comprehensive experience in one prime location.

Booking an event at Arnaud Donckele & Maxime Frédéric at Louis Vuitton is straightforward. Interested planners can reach out directly through our website or contact our event management team via email or phone. We recommend scheduling a consultation to discuss your event's requirements, availability, and any special requests, ensuring a seamless planning process tailored to your needs.

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318 €

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pax

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