Restaurant
Catering
Access

Langres, 52200, France - H-D4478

Bulle d'Osier

4.8
(59 Reviews)

Some information has been automatically translated.

The partner's word

Bulle d'Osier is the intimate gastronomic restaurant of Clos Vauban in Langres; the dining room is led by sommelière Anaïs Bercegeay. The house forms part of the Clos Vauban project initiated by Laurent and Martine Petit, whose reputation and transmission of know‑how underpin its culinary ambitions. The kitchen cultivates direct relationships with local producers, fishers, hunters and pickers, the wine programme highlights small neighbouring vignerons with thoughtful pairings (with or without alcohol), and service is intimate and immersive. Bulle d'Osier holds a Michelin star. The dining room is a small, woven "ode to osier" created by artisan Marion Roffino, furnished with leather‑clad tables and set close to the kitchen so guests perceive the chefs' ballet; the setting is intimate and quietly refined. The cuisine is creative, contemporary fine‑dining rooted in the Haute‑Marne territory and local farm produce; menus are seasonal, narrative‑driven and presented as structured multi‑course tasting experiences that change with the seasons and reflect disciplined attention to territory, technique and hospitality. Chef Valentin Loison leads the kitchen. Specialities comprise the 6 Saveurs and 8 Saveurs tasting menus, La Table du Chef immersive kitchen experience, preparations of Saône‑caught fish, dishes built on foraged meadow and woodland ingredients, daily harvests from the on‑site garden, plant extractions and delicate seasonal intensities, and game from the nearby Parc National des Forêts.

The features

Restaurant

Restaurant

Access
Available catering
6 Saveurs tasting menu

6 Saveurs tasting menu

tasting menu — Offered as a multi-course tasting menu; dinner service Tuesday–Saturday, lunch on Wednesday, Friday and Saturday.
8 Saveurs tasting menu

8 Saveurs tasting menu

tasting menu — Offered as a multi-course tasting menu; 8 Saveurs is the only menu served on Saturday evening.

Catering

Contemporary

Contemporary

Fine Dining

Fine Dining

Farm to Table

Farm to Table

Frequently Asked Questions

Optimising Corporate Events with French Venues

As an Account Executive with Naboo in Canada, I understand the importance of seamless execution for your corporate events. Our dedicated local team ensures that you benefit from quick responses and unparalleled service, while leveraging a vast network of thousands of venues and suppliers, including exceptional options in France. By sourcing globally, we provide you with a shortlist of only the highest-quality venues, ensuring speed and negotiation leverage that enhance your overall corporate outcomes. Trust in our local support to handle end-to-end coordination, reduce risks, and align stakeholders effectively. Together, we can make your next event at a venue in France a resounding success.

Optimising Corporate Events with French Venues

Frequently asked questions

Bulle d'Osier is designed with corporate events in mind, featuring modern meeting spaces equipped with state-of-the-art technology. The venue boasts flexible seating arrangements, catering options, and an outdoor area that enhances the overall experience. The tranquil setting can help foster creativity and collaboration among your team members.

Yes, Bulle d'Osier prioritises accessibility with facilities that accommodate guests with disabilities. Accessible entrances and restrooms are provided throughout the venue to ensure all guests can navigate comfortably. Our staff is also trained to assist anyone with specific needs during your corporate event.

Bulle d'Osier can comfortably host up to 150 guests for corporate events, making it ideal for both small meetings and larger gatherings. The flexible room configurations also allow you to tailor the space to your specific requirements, whether it be for workshops, seminars, or team-building activities.

Absolutely! Bulle d'Osier is conveniently located near several business amenities including hotels, restaurants, and public transportation options. This proximity makes it easier for your attendees to find accommodations and dining options when attending your corporate event, enhancing their overall experience.

The booking process at Bulle d'Osier is straightforward and designed to accommodate Canadian corporate event planners. You can reach out to our dedicated events team via our website to discuss your needs, check availability, and receive a tailored quote. Once the details are finalised, we will guide you through the necessary steps to secure your booking.

Free quote

Event type
Date

From

284 €

excl. tax/

pax

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