Casal da Penha

Casal da Penha is a Michelin Guide-listed restaurant situated in the scenic hotel and tourist district of Funchal on Madeira Island. It specializes in traditional Madeiran cuisine, prepared using fresh, locally sourced ingredients that reflect the island’s culinary heritage. Signature dishes include Espetada—beef skewers grilled over wood—black scabbardfish with banana, and homemade Bolo do Caco served with garlic butter. Additional offerings encompass Chateaubriand, Fish Mix, and Bacalhau. The restaurant’s interior combines elegant design with a comfortable, welcoming atmosphere, suitable for romantic dinners, family occasions, or group gatherings. Two outdoor terraces provide open-air dining options with panoramic views of the Atlantic Ocean and Funchal’s cityscape, enhancing the dining experience. Founded as a culinary highlight in the region, Casal da Penha is known for attentive service and continuous improvements to customer comfort. Since April 2023, it has expanded its hospitality with seven self-catering, eco-conscious apartments near the city center, offering a comprehensive holiday solution alongside its dining services.