Restaurant Casse Cailloux

The Casse Cailloux restaurant, owned by Elodie and Mathieu since September 2017, offers refined French cuisine in a warm and intimate setting near the Jardin des Prébendes in Tours. The menu, crafted by Chef Mathieu Laurendeau, showcases sincere and gourmet seasonal dishes presented on a chalkboard that evolves with the seasons. Guests can enjoy multi-course menu combinations that prioritize freshness and seasonality rather than a fixed printed menu. The restaurant features a charming patio, enhancing the dining experience with outdoor seating options. A carefully curated wine list complements the refined cuisine, inviting guests to explore thoughtful pairings. Practical amenities include air conditioning, a terrace, and free Wi-Fi, ensuring a comfortable and relaxed atmosphere. Reservations are only accepted by phone, maintaining a personalized approach to service.