Restaurant
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Antwerpen, 2000, Belgique - H-E1039
DIM Dining
4.7
(331 Reviews)
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The partner's word
DIM Dining is a Michelin-starred restaurant in Antwerp. The kitchen focuses on seasonal, high-quality ingredients and often imports specialty products from Japan not locally available, offering guests a journey of discovery. Dishes are composed with an emphasis on purity. Jonas Kellens leads the sake programme (WSET Level 3 Diploma in Sake; named Master Sake Sommelier in 2022) and guides pairings; the restaurant participates in sake and culinary events and has received favourable mentions in guides such as Gault&Millau.
The dining room is intentionally simple and considered, nodding to Japanese minimalism with an intimate atmosphere and focused presentation. Imagery and references include chef's-table seating and an understated, refined design.
Cuisine blends Japanese technique with Western inspiration and concentrates on pure flavours. The restaurant offers sushi and Omakase tasting experiences. The menu philosophy centres on preserving the character of each ingredient and presenting balanced, refined dishes.
Simon Van Dun is the chef.
Mackerel nigiri; Obsi Blue nigiri; North Sea Crab (corn miso, chawanmushi); Kagoshima Wagyu A5+ BMS 11–12; Soufflé Sake Kasu (yuzu kosho, shiso salt); in-house milled Koshihikari sushi rice.
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Frequently Asked Questions
Frequently asked questions
DIM Dining offers a versatile space that's perfect for a range of corporate events, from intimate meetings to larger functions. The venue is equipped with modern AV technology, high-speed Wi-Fi, and flexible seating arrangements to cater to your specific needs. Its elegant ambiance and attention to detail create an impressive atmosphere to leave a lasting impression on your clients and colleagues.
Yes, DIM Dining is fully accessible to individuals with disabilities. The venue features ramps, accessible restrooms, and accommodations to ensure that all guests can navigate comfortably. We prioritise inclusivity, making it easier for everyone to participate in your corporate events.
DIM Dining can comfortably host up to 150 guests for a seated dinner and up to 200 for a standing reception. This flexible capacity allows you to tailor your event to fit the number of attendees, whether it’s a small executive meeting or a larger corporate gathering, ensuring a welcoming environment for all.
Yes, DIM Dining is conveniently located near various business amenities such as hotels, parking facilities, and public transport options. Several hotels within walking distance offer accommodation for out-of-town attendees, and nearby cafés and shops provide additional options for breaks and networking opportunities during your event.
Booking DIM Dining is straightforward. Interested clients can reach out via our website or contact our events team directly. We recommend scheduling a site visit to explore the venue and discuss your specific requirements, followed by a tailored proposal. Once confirmed, we provide you with all the necessary details to ensure a smooth planning process for your corporate event.
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74 EUR
excl. tax