Emmer & Rye

Emmer & Rye is a restaurant dedicated to seasonal cooking, sourcing ingredients directly from ranchers, farmers, and foragers in Central Texas. The kitchen curates a menu that reflects the local landscape’s daily bounty, emphasising heritage grains milled in-house, whole-animal butchery, and a robust fermentation programme. This approach highlights the unique flavours of each season while minimising waste by utilising every part of each product. The menu changes daily to showcase the freshest available ingredients and the restaurant’s close collaboration with regional producers. For groups of seven or more, Emmer & Rye offers set menus designed to deliver an authentic and comprehensive dining experience. Beyond regular dining, the venue provides private event options, catering, and full-service offsite events through its hospitality group. The restaurant also hosts special programming, including its Breaking Bread event series, further engaging guests with its culinary philosophy.