Entropy Restaurant

In central Brussels, on Place Saint-Géry, Entropy occupies an 18th-century former coaching inn listed as Belgian heritage. Its historic façade opens onto a setting with natural materials, upcycled furniture and an urban herb garden. The entirely plant-based gastronomic cuisine draws on seasonal, locally sourced ingredients; profits go to Hearth Project ASBL, which works against food waste and social hardship. Since regular restaurant service ended in July 2026, Entropy has exclusively hosted private events and group bookings, including dinners, meetings and seminars. It presents two independent event spaces, one of them a presentation room with a projector and audiovisual equipment. Workshops and team-building activities are also offered. The event space is advertised for up to 60 people, without a stated seated layout.