Restaurant
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Tampa, 33606, United States - H-E0834

Koya

4.7
(123 Reviews)

8 maximum

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The partner's word

Koya is an intimate venue operated by Noble Rice and holds One MICHELIN Star for 2023–2025. The kitchen stages an ever-changing, thematic menu that honors Japanese tradition while showcasing contemporary techniques. Service is friendly and engaging, with the meal paced leisurely and carefully overseen by the team. An eight-seat counter is arranged like a stage, with design and seating that emphasize theatrical, close-up presentation of each course. Koya offers a contemporary interpretation of Japanese cuisine, presented exclusively as a multicourse tasting menu. The cooking emphasizes hyper-seasonality and the Japanese concept of shun (旬), pairing ingredients in creative combinations that blend Eastern and Western flavors. Eric Fralick is chef and owner. Michelin notes that bluefin tuna and uni are flown in weekly from Toyosu Market; specialties also include A5 olive wagyu with fried capers and aged parmesan, Spanish turbot set in a tomato-and-miso emulsion, and premium sakes and wines available by the glass.

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Frequently Asked Questions

Maximise Your Event Impact in the United States

As your dedicated account executive, I’m here to ensure a seamless experience when planning your next corporate event at venues across the United States. Even though you’re on the Canadian Naboo website, our local team in Canada remains deeply connected to a vast network of thousands of venues and suppliers, including exceptional locations in the United States. This provides you with the best options to meet your specific needs. I leverage our global sourcing capabilities to expedite your event planning process, ensuring quality shortlist selections, improved negotiation leverage, and end-to-end coordination. With our local support and expertise, we reduce risks and align stakeholder expectations for successful outcomes.

Maximise Your Event Impact in the United States

Frequently asked questions

Koya offers state-of-the-art audiovisual technology, versatile event spaces, and modern furnishings that cater to various corporate needs. Our venue is designed to provide a professional atmosphere, ensuring that your presentations and meetings are both comfortable and impactful. Additionally, we have dedicated event staff to assist you with seamless planning and execution.

Yes, Koya is fully accessible to ensure all guests can enjoy our facilities. We provide wheelchair ramps, accessible restrooms, and designated parking spaces. Our team is committed to accommodating any special requirements your attendees may have, so everyone can participate in your corporate event without barriers.

Koya can accommodate up to 200 guests for a seated dinner or up to 300 for standing receptions, making it a flexible choice for various corporate gatherings. Whether you're planning a small meeting or a larger conference, our space can be adapted to suit your specific needs. We also offer private rooms for breakout sessions to enhance your event experience.

Located in a vibrant business district, Koya is conveniently close to hotels, restaurants, and transportation hubs. Attendees can easily find accommodation options and dining venues within walking distance, which is a great advantage for hosting out-of-town guests. This accessibility makes Koya an ideal choice for corporate events where convenience is key.

Booking an event at Koya is straightforward. You can reach out to our event management team through our website or contact number to discuss your requirements. Once you confirm the date and details, we will provide a comprehensive proposal. A deposit will be required to secure your reservation, and our team will work closely with you throughout the planning process to ensure a successful event.

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From

$341

excl. tax/

pax