Kraftwerk Oberursel

Kraftwerk Oberursel, located in Oberursel in the Taunus, is a distinguished restaurant and event venue, run by Daniela Finkes and Bertl Seebacher along with their team for nearly two decades. Recognized as one of the premier culinary destinations in Hesse, it offers an award-winning experience for fine dining. The venue hosts intimate dinners for two, business meals, and celebrations, including weddings, anniversaries, and corporate events for up to 150 guests. The property spans approximately 200 square meters on the ground floor, offering interconnected indoor and outdoor spaces suited for various group sizes and event styles. Its event concept combines haute cuisine with flexible hospitality service formats such as seated menus, flying dinners, buffets, canapés, and bespoke culinary arrangements. A flagship offering, "Johann – Steirisch Feiern", features a relaxed and rustic flying dinner centered around traditional Styrian-Austrian cuisine. The atmosphere blends historic industrial charm with versatile design elements. The main exhibition hall boasts high ceilings and an original overhead crane, complemented by a bright conservatory, a cozy semi-private lounge named Sissi, a gallery, and an outdoor terrace with a garden. Kraftwerk Oberursel stands out for its passion for fine dining and personalized event planning, ensuring memorable experiences for every occasion.