Seyssinet-Pariset, 38170, France - H-C4488
L’Excellence Traiteur
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The partner's word
Situated in an ideal setting for your corporate events, this establishment offers an unparalleled culinary experience, suitable for all types of professional gatherings. Whether it’s a business lunch, a seminar, or a cocktail, the team is committed to meeting your needs with professionalism and creativity. The chefs prepare each dish with fresh, quality ingredients, ensuring total satisfaction for your guests. Service options include packed lunches, varied buffets, and coffee breaks, allowing for the customization of each event according to your requirements. With a dedicated and attentive team, every detail is taken care of to ensure the smooth running of your event. Whether you are organising an intimate meeting or a large gathering, this space stands out for its ability to combine refinement and conviviality, thus contributing to making your event a memorable moment.
The features
Caterer
Access
The location is easily accessible by public transport. The nearest train station is about 3 miles away, offering good connections to major cities. For those arriving by air, the closest airport is located approximately 28 miles from the venue. From the train station, visitors can take a local bus or a taxi to reach the venue in about 15 minutes. This ensures a smooth transition for all participants, allowing them to focus on enjoying the event.
Available catering
Cocktail déjeunatoire
– Lieu : Usine ARKEMA de Jarrie
– Heure : Prêt pour 11h30
– Référence : PRO-COC-00
COCKTAIL DÉJEUNATOIRE
9 pièces salées froides
Sablé de sarrasin au gorgonzola crémeux
Club brebis & légumes grillés
Muffin végétal romarin et petits pois
Panna cotta au romarin, coulis de courge
Houmous de betterave, pomme croquante &
noisette torréfiée
Tartare de champignons des bois
Suédois au saumon fumé
Focaccia au poivron rôti, chorizo & oignon
caramélisé
Bruschetta au poivron rôti & pickles maison
1 cocotte chaude 200 g (en caisson isotherme) :
– Joue de bœuf confite + gratin dauphinois
ou
– Escalivade de légumes et gratin dauphinois (option végétarienne)
3 pièces sucrées (selon sélection du jour) :
– Panna cotta à la violette
– Canelé bordelais caramélisé
– Muffin chocolat noir intense
– Tartelette Pop’s caramel
– Sélection de macarons
– Tarte Bourdaloue tradition
– Flan pâtissier vanille
BUFFET FROID
- Salade de concombre mariné au soja et sésame
- Mélange de pommes de terre nouvelles et légumes croquants
- Salade Niçoise revisitée aux ravioles poêlées, émulsion crémeuse au yaourt, zestes de citron et ail confit
- Chiffonnade de saumon fumé, crème légère à l’aneth
- Kefta de poulet
- Sauté de boeuf aux épices
- Poêlée de légumes croquants
- Riz parfumé au chili
- Plateau de fromages affinés
- Pain bûcheron
- Assortiment de fruits de saison, frais et colorés
- Moelleux au chocolat fondant, chantilly mascarpone
Frequently Asked Questions
Frequently asked questions
Free quote
From
74 EUR
excl. tax