La Maison des Bois

La Maison Des Bois is a family-run restaurant established in 1926 and still operated by the same family, celebrating a century of hospitality. The house is overseen by Jenny and Laurent, who present meals with passion, savoir-faire and a touch of innovation. The establishment is recognised by the Michelin Guide (Selected). The dining rooms display rustic yet refined decor set within a park and opening onto an outdoor terrace, creating an elegant and relaxed environment for diners. The layout functions as a gourmet gathering place with discreet service. The kitchen works as close as possible to the best products, emphasising quality sourcing and classic preparations. Specialties include traditional French cuisine, with vegetarian and gluten-free options available on request. Private events are available on request. Practical services comprise easy parking, an electric vehicle charging point and accessibility for guests with reduced mobility. Reservations are handled online and confirmations are automatically emailed to guests.