Restaurant
Catering
Access

Antibes, 06600, France - H-C5291

La Maizon Traiteur

4.9
(252 Reviews)

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The partner's word

La Maizon Traiteur is a catering company located in the heart of Antibes, specializing in private and professional meals and events. It emphasizes the elegance of homemade dishes, offering refined and generous French and Mediterranean cuisine prepared in-house. The menu includes daily meals, catering options for groups, casual appetizers among friends, and dishes designed for sharing, all available for online ordering with in-store pickup within 24 hours. The extensive catalogue offers individual meal options, prepared meats and fish, pastas and gratins, sides, starters and salads, desserts, snacks, appetizer platters, cocktail bites, and larger shareable dishes. Signature offerings range from classic French comfort dishes like beef bourguignon, blanquette, veal marengo, and gratin dauphinois to Mediterranean and regional specialties such as aïoli, paella, pissaladière, pan bagnat, Niçoise stuffed vegetables, and antipasti platters. Seafood is prominently featured with dishes such as cod in saffron sauce, turmeric salmon, sea bream tartare, gravlax, smoked salmon, shrimp wok, and bass fillet. La Maizon Traiteur also offers cocktail and reception formats suitable for entertaining, providing platters of 12 to 30 pieces, crudités baskets for 6 to 8 people, platters for 4 or 10 guests, and larger dishes serving 4 to 8 people. Seasonal and event-specific menus for occasions like Christmas and Valentine's Day complement the regular offerings. The neat presentation and bistronomic style showcased in the gallery reinforce the brand's commitment to a homemade and elegant catering service.

The features

Restaurant

Restaurant

Access

Available catering
Cold meat meal formula: main + dessert

Cold meat meal formula: main + dessert

Cold meal formula with choice of main and dessert. — set menu
Cold meat meal formula: starter + main

Cold meat meal formula: starter + main

Cold meal formula with choice of starter and main. — set menu
Cold meat meal formula: starter + main + dessert

Cold meat meal formula: starter + main + dessert

Cold meal formula with choice of starter, main, and dessert. — set menu
Large-format sharing mains

Large-format sharing mains

Examples include farmhouse chicken for 4 people €50 to beef Wellington €140; dishes for 4 to 8 people available. — group dining
Mini sandwich and finger food trays

Mini sandwich and finger food trays

Examples include mini croque-monsieur 12 pieces €20, club sandwich 15 pieces €25, mini burger 12 pieces €30, mini pan bagnat 12 pieces €30, navettes by 30 €45. — cocktail catering
Cold fish meal formula: starter + main

Cold fish meal formula: starter + main

Cold meal formula. — set menu
Hot meat meal formula: starter + main

Hot meat meal formula: starter + main

Hot meal formula with choice of starter and main. — set menu
Sharing platters and boards

Sharing platters and boards

Examples include crudité basket for 6/8 people €25, antipasti platter for 4 people €27, charcuterie board from €25, VIP cheese platter from €35, raclette platter from €58. — sharing platter
Cold fish meal formula: starter + main + dessert

Cold fish meal formula: starter + main + dessert

Cold meal formula. — set menu
Individual main dishes

Individual main dishes

Individual prepared dishes generally range from €10 to €17, including aioli, paella, couscous, salmon, poke bowls, and veal. — à la carte category
Hot meat meal formula: starter + main + dessert

Hot meat meal formula: starter + main + dessert

Hot meal formula with choice of starter, main, and dessert. — set menu
Cold fish meal formula: main + dessert

Cold fish meal formula: main + dessert

Cold meal formula. — set menu
Cocktail pieces trays

Cocktail pieces trays

Tray of 20 pieces; vegetarian option from €36, chef's land-and-sea selection €38, foie gras toast version €60. — cocktail catering
Hot meat meal formula: main + dessert

Hot meat meal formula: main + dessert

Hot meal formula with choice of main and dessert. — set menu

Catering

French

French

Mediterranean

Mediterranean

Frequently Asked Questions

Frequently asked questions

Ostaria Tyrol offers a charming blend of rustic and modern aesthetics, providing an inspiring ambiance for corporate events. The venue includes spacious meeting rooms equipped with high-speed Wi-Fi and audio-visual facilities, ensuring seamless presentations. Additionally, our in-house catering features local Italian cuisine, offering a unique culinary experience for your guests.

Yes, Ostaria Tyrol is committed to ensuring accessibility for all guests. The venue is equipped with ramps and accessible restrooms, making it easy for individuals with mobility challenges to navigate. We also offer dedicated staff to assist with any specific needs you may have during your event.

Ostaria Tyrol can comfortably accommodate up to 150 guests for corporate events, making it ideal for both small and mid-sized gatherings. Whether you're hosting a workshop, seminar, or corporate dinner, our flexible room configurations allow for various seating arrangements to suit your needs.

Ostaria Tyrol is conveniently located near several business amenities, including hotels, transportation services, and co-working spaces. This makes it easy for corporate event participants to find accommodations and workspaces close to the venue. Additionally, local attractions provide excellent options for team-building activities or leisure time.

To reserve Ostaria Tyrol for your corporate event, simply fill out the inquiry form on our website. Our events team will respond promptly to discuss your requirements and provide availability options. Once details are confirmed, we will guide you through the booking process, including deposits and contracts, to ensure a smooth experience for your event planning.

Free quote

Event type
Date

From

97 EUR

excl. tax
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