Restaurant
Catering
Access

Perros-Guirec, 22700, France - H-D6233

La Table de mon Père - Castel Beau Site

4.7
(990 Reviews)

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The partner's word

La Table de mon Père is the gastronomic restaurant of the Castel Beau Site on the Côte de Granit Rose in Ploumanac'h. In a Michelin context it is presented as modern cuisine. The hotel holds the Clef Verte label, underlining a commitment to responsible tourism; reservations are recommended for tasting menus and gastronomic offers. A refined dining room within a family-style seaside hotel features large windows and sea views. The atmosphere is elegant, calm and closely linked to the coastal setting. Seating overlooks the beach and the pink granite rocks, creating a strong sense of place. Presented as an ode to Breton cuisine, the restaurant's contemporary French cooking is rooted in Breton products and combines modern techniques with generous, savoury regional flavours. The kitchen highlights native Brittany produce and composes flavour‑forward dishes that reflect the region. The restaurant presents seasonal suggestions for lunch and dinner. The kitchen is led by chef Nicolas Le Luyer. A reinvented lunch menu features a revisited paella, a pièce du boucher and an œuf parfait; guests may select a 4-course or 6-course Menu Dégustation.

The features

Restaurant

Restaurant

Access

Available catering
Menu Dégustation — 4 plats

Menu Dégustation — 4 plats

tasting_menu — Price indicated is for 2 people; hors boissons; reservation required; available at dinner.
Escale Bretonne (overnight package with breakfast)

Escale Bretonne (overnight package with breakfast)

package — Package price for 2 people; includes one night in specified sea-view room and breakfasts.
Menu Dégustation — 6 plats

Menu Dégustation — 6 plats

tasting_menu — Price indicated is for 2 people; hors boissons; reservation required; available at dinner.
Balade Epicurienne (overnight + 4-course menu + wine pairing)

Balade Epicurienne (overnight + 4-course menu + wine pairing)

package — Package price for 2 people; includes one night, 4-course menu and wine pairing (4 glasses); reservation required.
Parenthèse gastronomique (overnight + 4-course menu)

Parenthèse gastronomique (overnight + 4-course menu)

package — Package price for 2 people; includes one night and the 4-course gastronomic menu (hors boissons); reservation required.

Catering

Contemporary

Contemporary

French

French

Seafood

Seafood

Frequently asked questions

La Table de mon Père - Castel Beau Site can accommodate up to 150 guests for corporate events. This makes it an ideal choice for both intimate gatherings and larger corporate functions, providing ample space to cater to a variety of needs.

Yes, La Table de mon Père - Castel Beau Site is committed to providing accessible facilities for all guests, including those with disabilities. The venue features ramps and accessible restrooms, ensuring a welcoming environment for every attendee.

Located in a vibrant area, La Table de mon Père - Castel Beau Site is close to various business amenities including hotels, cafes, and specialty shops. This makes it convenient for corporate attendees to find accommodations, dining options, and networking opportunities nearby.

The booking process at La Table de mon Père - Castel Beau Site is straightforward. Event planners can reach out via the venue's website or contact information to check availability, discuss event details, and secure their reservation with a deposit. Our team is here to assist every step of the way.

La Table de mon Père - Castel Beau Site offers a unique blend of modern amenities and rustic charm, perfect for corporate events. Features include high-quality audio-visual equipment, versatile event spaces, and exquisite catering options, ensuring a memorable experience for all attendees.

Free quote

Event type
Date

From

97 EUR

excl. tax/

pax

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