La Table Du Marais

On the outskirts of Amiens, beside the Marais des Trois Vaches, La Table du Marais serves creative French cuisine built around local, seasonal ingredients. Jérôme and Aude welcome guests into an intimate setting, with a contemporary main dining room arranged in two spaces. In warmer weather, a wooden terrace overlooks the marsh. The restaurant hosts group meals and private events, including seminars and birthdays. Part of the dining room can be set aside for groups of 15 to 19; from 20 guests, the restaurant can be privately hired if desired. For a dinner of 27, this offers the possibility of a tailored meal with an aperitif, starter, main course, dessert, coffee, wine and mineral water.