La Xarxa

La Xarxa is situated in Tarragona's Serrallo neighborhood near the port, where it draws on the area's fishing heritage to craft a refined culinary experience. The restaurant's inviting atmosphere marries authentic marine character with a delicate author cuisine style, creating a welcoming space that honors local tradition. Specializing in contemporary Mediterranean seafood, La Xarxa focuses on fresh, high-quality products sourced through the family’s fishing roots. The menu highlights refined preparations with an emphasis on rice dishes and creative author-inspired touches. Signature offerings include oyster with kimchi and yuzu, Rock & Roll steak tartare brioche, Tarragona white shrimp tartar, arroz seco de gamba roja, fideuà featuring local white shrimp, bacalao cooked at low temperature with pil-pil sauce, and potera squid with sobrasada and black garlic alioli. Menus are thoughtfully composed for two-person servings, sometimes paired with wine, and a diverse wine list features Spanish classics from Priorat, Montsant, and Rioja alongside champagnes and sweet wines. La Xarxa also caters to business groups with sharing starters, multiple main courses, desserts, coffee, and wine options, adjusting the dining experience for various group sizes. The restaurant has been listed in the Michelin Guide since 2022 and earned the Bib Gourmand distinction from 2023 to 2025, reflecting its commitment to quality and value.