Restaurant
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Auxerre, 89000, France - H-D5486
L'Aspérule
4.7
(551 Reviews)
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The partner's word
L'Aspérule is a Michelin-recognized restaurant group led by Keigo Kimura, who trained with Marc Veyrat, Christopher Coutanceau and Joël Robuchon. The name L'Aspérule refers to the wild woodruff (Gaillet odorant), a modest forest plant whose scent recalls the chef's daily foraging and inspires the identity of his two establishments in Auxerre and Dijon. The Auxerre restaurant holds a Michelin star awarded in 2015; in 2019 he opens a second address in Dijon where the guide renews the one-star distinction. L'Aspérule highlights terroir-driven ingredients and a chef's background in haute cuisine and daily plant gathering that make its culinary approach distinctive.
The dining rooms are elegant, warm and refined with a hushed, intimate atmosphere that suits fine dining and special occasions.
The kitchen produces delicate, modern French gastronomy with subtle Japanese touches, working daily with fresh, seasonal and local products while respecting the techniques of grande cuisine. The cuisine is refined and precise, aiming for subtle flavours and balanced compositions that reflect both technique and creativity.
Keigo Kimura (Starred Chef).
The features

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Frequently asked questions
L'Aspérule offers a charming ambiance ideal for corporate events, boasting modern amenities and versatile spaces that can accommodate various setups. The venue is equipped with audio-visual technology and high-speed internet, ensuring seamless presentations and connectivity. Additionally, its beautifully landscaped gardens provide a tranquil environment for outdoor sessions or networking breaks, enhancing the overall experience for your attendees.
Yes, L'Aspérule is committed to inclusivity and accessibility. The venue features ramps and designated entrances to ensure that all guests can navigate the space comfortably. Our team is also available to assist with any special requirements, ensuring a smooth experience for individuals with mobility challenges during your corporate events.
L'Aspérule has the capacity to host a range of corporate events, from intimate meetings to larger conferences. The main event space can accommodate up to 150 guests, while smaller breakout rooms are available for workshops or discussions. This flexibility allows corporate planners to tailor the event size according to their specific needs, ensuring an optimal experience for all attendees.
Yes, L'Aspérule is conveniently located near a variety of business amenities, including hotels, restaurants, and transport options. Guests can find several hotels within a short distance, making accommodations easy for out-of-town attendees. The area also hosts numerous dining options, providing plenty of choices for catering or post-event gatherings, enhancing the overall convenience for corporate event planners.
Booking L'Aspérule is straightforward and can be done through our dedicated events team. Corporate event planners can reach out via email or phone to discuss their specific requirements, dates, and capacity. After confirming availability, a detailed proposal will be provided, allowing planners to make an informed decision. We strive to assist every step of the way to ensure a smooth and successful event planning process.
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85 EUR
excl. tax/pax