Le station restaurant

Restaurant Le Station is a brasserie located in Forcalquier, at 5 rue Louis Andrieux. Christophe Philibert, a finalist in the 2001 “meilleur apprenti de France” competition, serves traditional homemade cuisine using many fresh products and sunny Provençal flavours. The venue is documented as a year-round restaurant and bar, offering lunch, dinner, table service and group hospitality. It has an air-conditioned indoor dining room with 50 covers, a terrace with 60 covers and can host 80 people for a group. For professional or convivial formats, the tourist listing mentions a group menu, catering, Wi-Fi access, a terrace and air conditioning. The restaurant also indicates that it organises birthdays and end-of-year meals, making it a practical option for team meals, group lunches or simple private evening gatherings in Forcalquier.