MOLTAK

This unique culinary space offers an immersive experience for corporate events, where participants can gather around cooking to create unforgettable memories. With a capacity of up to 52 people, groups can choose from various activities, such as interactive cooking classes, private culinary demonstrations, and visits to local markets. Each experience is designed to encourage interaction and learning while enjoying a local 5-course menu, accompanied by an open bar. The facilities include two fully equipped kitchens, ideal for team-building sessions and private events. By emphasizing local culture and friendliness, this space positions itself as a preferred venue for companies looking to strengthen the bonds between their teams while discovering the flavors of the region. Whether for a group activity or a more intimate event, this space promises to transform every meeting into a memorable moment, combining enjoyment and learning.