Nello

Nello is a contemporary Italian restaurant in Tuscany that merges the heritage of a historic trattoria with modern culinary innovation. Founded by Federico and Chiara, whose shared journey began in culinary school in Viterbo, the restaurant offers a refined interpretation of authentic Tuscan flavors using fresh, locally sourced ingredients. Its menu presents traditional dishes with creative twists, inviting guests on an elegant gastronomic path that balances tradition and curiosity. The dining room blends historic charm with a warm, comfortable atmosphere that feels both inviting and sophisticated, allowing diners to experience Tuscany's culinary roots without rigidity. Nello’s cellar resides in a 16th-century building and showcases a curated wine selection dating from the 1940s to today. Sommelier Alex provides expert guidance for cellar wine tastings, which guests can book to deepen their understanding of the wines and their pairing with the cuisine. Recognized in prestigious guides such as MICHELIN and Gambero Rosso, Nello also offers tasting menus and cellar experiences available through gift cards, extending the restaurant’s hospitality beyond the table.