Restaurant
Access

Nice, 06300, France - H-D5927

Olive & Artichaut

4.6
(1033 Reviews)

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The partner's word

Olive & Artichaut is a small, lovingly run restaurant in an alley of Vieux-Nice. The founders open the venue after years of experience to express their culinary identity; its name references the Nice olive and the violet artichoke on local market stalls. It holds a Michelin Bib Gourmand, mentions in Gault & Millau, and operates the "Olive&Artishow" mobile-kitchen bicycle for private and professional events. Two small rooms offer simple appealing décor and a convivial atmosphere. A visible kitchen sits at the end of the bar so guests can watch the chef cook. The cuisine is Mediterranean with Niçois accents, built on authentic preparations using fresh regional products. The team values local producers and respects nature to give dishes freshness and character. The restaurant is created and operated by Aurélie Marion and her partner, chef Thomas Hubert, who has trained at Lycée Paul Augier, Nice. Thomas cooks with efficiency and natural ease, seasoning everything with love. Specialties include Niçois-accented dishes, preparations highlighting the Nice olive and violet artichoke, house foie gras (300 g and 500 g) and seasonal dishes sourced from local producers.

The features

Restaurant

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Frequently Asked Questions

Local Expertise for Corporate Events in France

As your dedicated account executive at Naboo, I assure you that while you're exploring opportunities like Olive & Artichaut in France, we are firmly rooted here on the Canadian Naboo website. Our local team in Canada provides immediate support and an extensive network, ensuring that your corporate events are executed flawlessly. With access to thousands of venues and suppliers worldwide, including in France, we simplify the planning process. This translates to shortlist quality, rapid response times, enhanced negotiation leverage, and comprehensive end-to-end coordination. Our goal is to minimise risk and align stakeholders seamlessly, all while leveraging our global sourcing capabilities to meet your unique event needs.

Local Expertise for Corporate Events in France

Frequently asked questions

Olive & Artichaut is designed with versatility in mind, offering a charming ambiance ideal for both intimate gatherings and larger corporate meetings. Our venue boasts state-of-the-art audiovisual equipment, stylish decor, and ample natural light. Additionally, our kitchen focuses on local and seasonal ingredients, ensuring that your events are complemented by exceptional culinary experiences.

Yes, Olive & Artichaut is committed to ensuring all guests have a pleasant experience. The venue features wheelchair accessibility, including ramps and designated bathroom facilities. Our team is also available to assist with any specific needs you or your guests may have, ensuring a seamless experience for everyone attending your event.

Olive & Artichaut can accommodate up to 150 guests for seated events and up to 200 for standing receptions. This flexibility makes it an ideal choice for a range of corporate functions, from product launches to team-building activities. Our staff is dedicated to providing personalised service to ensure that all your requirements are met.

Absolutely! Olive & Artichaut is located in a vibrant area surrounded by professional amenities, including hotels, transportation hubs, and business centres. This makes it convenient for your attendees to access accommodation and essential services, ensuring they have everything they need during their stay in France for your event.

Booking Olive & Artichaut for your event is a straightforward process. Simply reach out through our website, and our team will provide you with all necessary information regarding availability and pricing. We recommend scheduling a venue tour to experience the space firsthand, and our event coordinators will assist you with planning to ensure every detail is perfect for your corporate event.

Free quote

Event type
Date

From

97 €

excl. tax/

pax

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