Restaurant
Catering
Access
Jouy-aux-Arches, 57130, France - H-C9865
Le Jardin
4.1
(1613 Reviews)
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The partner's word
Le Jardin, located near the shopping area of Jouy-aux-Arches, is a hidden gastronomic gem founded by Nicolas Pierre, the fourth generation of his family of restaurateurs. The restaurant features a contemporary and bright interior, where the walls adorned with murals inspired by plants create a vibrant and immersive visual identity. Splashes of bright colour enliven the refined yet relaxed atmosphere, inviting guests to escape into a tastefully appointed space that opens onto a winter garden, enhancing comfort and elegance.
The cuisine at Le Jardin is indulgent and gourmet, crafted from fresh local ingredients and presented as an ode to French gastronomy. Among the signature dishes is the honey rosemary glazed lamb shank with subtle spices, accompanied by original and delicious cocktails. Twice a month, on Fridays, the culinary experience is enhanced by live jazz music, featuring a pianist-singer and occasionally a singer, adding a sophisticated and lively ambiance. Le Jardin is suitable for both romantic dinners and friendly gatherings, promising a memorable culinary journey in Jouy-aux-Arches.
The features
Restaurant
Access
The location is situated just a short walk from the shopping area of Jouy-aux-Arches. It is accessible and offers free private parking as well as parking for customers.
Available catering
Forfait Boisson
Vin : Une bouteille (75cl) pour 3 personnes.
Sélection : Vin de France Chardonnay ou Pinot Noir (Doudet-Naudin).
Eau : Une bouteille (1L) d’eau minérale plate ou gazeuse pour 4 personnes.
Boisson chaude : Un café ou un thé bio par personne.
Menu du jardin
Les Entrées (au choix)
Velouté de champignons de Paris et œuf parfait bio, émulsion fumée.
Salade de camembert frit et jambon Serrano, vinaigrette miel-curry, pommes Granny Smith et cerneaux de noix.
Les Plats (au choix)
Pavé de saumon Bømlo (qualité Ikejime), sauce crème à l’aneth et purée de pommes de terre.
Suprême de volaille jaune farci aux girolles et champignons de Paris, sauce forestière et tagliatelles.
Le Dessert
L’assiette gourmande : Une sélection de quatre petits desserts selon l’inspiration du chef.
Catering
French
Gastronomic
Frequently Asked Questions
Frequently asked questions
Ostaria Tyrol offers a charming blend of rustic and modern aesthetics, providing an inspiring ambiance for corporate events. The venue includes spacious meeting rooms equipped with high-speed Wi-Fi and audio-visual facilities, ensuring seamless presentations. Additionally, our in-house catering features local Italian cuisine, offering a unique culinary experience for your guests.
Yes, Ostaria Tyrol is committed to ensuring accessibility for all guests. The venue is equipped with ramps and accessible restrooms, making it easy for individuals with mobility challenges to navigate. We also offer dedicated staff to assist with any specific needs you may have during your event.
Ostaria Tyrol can comfortably accommodate up to 150 guests for corporate events, making it ideal for both small and mid-sized gatherings. Whether you're hosting a workshop, seminar, or corporate dinner, our flexible room configurations allow for various seating arrangements to suit your needs.
Ostaria Tyrol is conveniently located near several business amenities, including hotels, transportation services, and co-working spaces. This makes it easy for corporate event participants to find accommodations and workspaces close to the venue. Additionally, local attractions provide excellent options for team-building activities or leisure time.
To reserve Ostaria Tyrol for your corporate event, simply fill out the inquiry form on our website. Our events team will respond promptly to discuss your requirements and provide availability options. Once details are confirmed, we will guide you through the booking process, including deposits and contracts, to ensure a smooth experience for your event planning.
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