Restaurant
Catering
Access
Madrid, 28002, Spain - H-B9402
Gaytán
4.6
(725 Reviews)
140 maximum
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The partner's word
Gaytán offers an unexpected culinary experience focused on culinary rigor and surprise, led by Chef Javier Aranda. The restaurant features an oval kitchen integrated into the dining room, where dishes are prepared live in front of guests, fostering a unique and barrier-free connection between the kitchen and the diner. This design emphasizes transparency, immediacy, and performance, making the preparation of each dish a central part of the experience.
The atmosphere is intimate and immersive, with the dining area arranged around the open kitchen to highlight the interaction between chefs and diners. This setup creates a direct and engaging environment that enhances the overall dining experience.
The cuisine at Gaytán is contemporary and chef-driven, focusing on tasting menus rather than traditional à la carte options. Each dish is crafted with precision to offer a refined gastronomic journey. The restaurant's recognition with a Michelin star underscores its commitment to excellence and innovation in the dining experience.
The features
Restaurant
Access
Available catering
Menu Cóctel No3
SNACKS
- Crujientes vegetales.
- Boca bits de algas.
FRÍOS Y CALIENTES
FRÍOS
- Buñuelo semiesférico de ajo blanco y hueva de Arenque.
- Mini cocas crocantes de stracciatella y anchoa.
- Tarta de foie y Oporto.
- Brioche de lomo bajo y trufa.
- Tortilla de patata 2.0.
CALIENTES
- Tartaleta de seta de temporada al curry.
- Croquetas de jamón ibérico.
- Bao de magret de pato con vinagreta emulsionada y mantequilla en polvo.
- Cazuelita de ragout de ternera.
- Arroz de gamba roja.
- Maíz al cuadrado.
DULCES
- Nubes.
- Bombón casero.
- Macarons.
BODEGA
- Blanco Nacional
- Tinto Nacional
- (Variedades locales y productores de referencia del panorama vitivinícola nacionales)
- Agua, Cerveza, Refrescos y Café.
Duración: 1.5H
Catering
Contemporary
European
Fine Dining
Restaurant
Starred restaurant
Frequently Asked Questions
Frequently asked questions
Ostaria Tyrol offers a charming blend of rustic and modern aesthetics, providing an inspiring ambiance for corporate events. The venue includes spacious meeting rooms equipped with high-speed Wi-Fi and audio-visual facilities, ensuring seamless presentations. Additionally, our in-house catering features local Italian cuisine, offering a unique culinary experience for your guests.
Yes, Ostaria Tyrol is committed to ensuring accessibility for all guests. The venue is equipped with ramps and accessible restrooms, making it easy for individuals with mobility challenges to navigate. We also offer dedicated staff to assist with any specific needs you may have during your event.
Ostaria Tyrol can comfortably accommodate up to 150 guests for corporate events, making it ideal for both small and mid-sized gatherings. Whether you're hosting a workshop, seminar, or corporate dinner, our flexible room configurations allow for various seating arrangements to suit your needs.
Ostaria Tyrol is conveniently located near several business amenities, including hotels, transportation services, and co-working spaces. This makes it easy for corporate event participants to find accommodations and workspaces close to the venue. Additionally, local attractions provide excellent options for team-building activities or leisure time.
To reserve Ostaria Tyrol for your corporate event, simply fill out the inquiry form on our website. Our events team will respond promptly to discuss your requirements and provide availability options. Once details are confirmed, we will guide you through the booking process, including deposits and contracts, to ensure a smooth experience for your event planning.
Free quote
Event type
Date
From
130 EUR
excl. tax