Restaurant
Catering
Access

Margencel, 74200, France - H-D6915

Séchex Nous

5
(553 Reviews)

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The partner's word

Séchex Nous is a Michelin-starred gastronomic house on the shores of Lake Geneva, celebrating local terroir with sincerity and seasonal sensitivity. The kitchen presents tasting journeys of three, five or seven courses that evolve with seasonal harvests and arrivals. It earned its first Michelin star in March 2025, a recognition the team attributes to a faithful, invested brigade and an uncompromising relationship with producers. Three simple, peaceful rooms occupy the restored Savoyard building on site. Housed in a renovated Savoyard farmhouse a few steps from the port of Séchex, the restaurant provides a simple, warm and generous atmosphere with calm gardens and an outdoor salon for summer relaxation. The setting combines rustic character and understated refinement to create an intimate, welcoming dining experience. The cuisine is modern, terroir-driven and executed with precise techniques; its philosophy privileges sobriety of preparation to preserve freshness and reveal character, with sauces and careful cookery as constants and dishes that change with seasonal foraging and local arrivals. Lucas Dumelie (Chef) trained at Saint-Joseph-l’Amandier, in Cognac with Rémy Martin, at Georges Blanc in Vonnas and as second at La Bouitte, and signs an elegant, gourmand cuisine with exact cooking and characterful sauces. He and Manon Moleins-Plassat opened the restaurant in 2023; Manon oversees front-of-house and wine selection, favouring local cuvées alongside select discoveries and proposing matched wine pairings for each tasting sequence. Specialties include Lake Geneva (Léman) fish—notably butter‑confit fish cooked to a fondant, near‑raw texture—seasonal vegetables from nearby market gardeners, herb broths and foraged herbs from the garden and surrounding woods, generous sauces left on the table, and seasonal desserts such as strawberry‑rhubarb with basil and a double Gruyère cream meringue with cassis ice cream.

The features

Restaurant

Restaurant

Access
Available catering
Le Vent Blanc (3-course tasting)

Le Vent Blanc (3-course tasting)

tasting menu — 3 courses for a light discovery
Wine pairing – 2 acts

Wine pairing – 2 acts

wine pairing — Selected by the sommelier to accompany the tasting
La Bise Noire (7-course tasting)

La Bise Noire (7-course tasting)

tasting menu — 7 courses for a full immersion
Le Joran (5-course tasting)

Le Joran (5-course tasting)

tasting menu — 5 courses to explore the chef's cuisine
Overnight stay (one night)

Overnight stay (one night)

accommodation — Nightly rate; breakfast sold separately
Wine pairing – 6 acts

Wine pairing – 6 acts

wine pairing — Selected by the sommelier to accompany the tasting
Wine pairing – 4 acts

Wine pairing – 4 acts

wine pairing — Selected by the sommelier to accompany the tasting
Breakfast buffet

Breakfast buffet

breakfast — Buffet featuring Savoy and Swiss cheeses, charcuterie, house smoked trout and pastries

Catering

Seasonal

Seasonal

Fine Dining

Fine Dining

Farm to Table

Farm to Table

Frequently Asked Questions

Ensuring Local Success with Global Reach, Including France

As your dedicated account executive at Naboo, I want to assure you that while we proudly feature venues like this one in France, our operations are firmly rooted in Canada. On the Canadian Naboo website, I and my local team are committed to supporting you with a robust network and comprehensive resources. Whether it’s sourcing the perfect venue or negotiating competitive rates, our global reach ensures you have access to thousands of options, including exceptional locations in France. This means faster turnaround times, improved negotiation leverage, and seamless end-to-end coordination, all geared towards aligning stakeholder expectations and minimising risks. Trust in our local expertise to deliver results that enhance your corporate planning initiatives.

Ensuring Local Success with Global Reach, Including France

Frequently asked questions

Séchex Nous boasts a versatile event space designed to accommodate various corporate events, from meetings to larger conferences. Our venue includes state-of-the-art AV equipment, high-speed internet access, and flexible seating arrangements, ensuring a professional experience for Canadian corporate event planners. Additionally, our catering services provide a range of options to meet diverse dietary needs, making it easy to impress your attendees.

Séchex Nous can comfortably host up to 250 guests for corporate events, making it ideal for both intimate meetings and larger gatherings. Our spacious layout allows for various configurations, whether you're hosting a workshop, seminar, or a corporate gala. We also offer break-out rooms for smaller group discussions, ensuring your event runs smoothly and efficiently.

Yes, Séchex Nous is fully accessible for individuals with disabilities. We have taken measures to ensure that our venue meets all accessibility standards, including ramps, wide doorways, and accessible restroom facilities. Our staff is also trained to assist guests with any specific needs, ensuring a comfortable and inclusive experience for all attendees.

Séchex Nous is conveniently located near various business amenities to support your corporate event needs. Within walking distance, you will find a range of hotels, restaurants, and transportation options. This proximity allows for easy accommodation for out-of-town attendees and various dining options for breaks during your event, making it a well-rounded choice for corporate planners.

Booking an event at Séchex Nous is straightforward and efficient. Our dedicated event planning team is ready to assist you from the initial inquiry to the final execution of your event. To reserve your date, potential clients can fill out our online inquiry form or contact us directly. We also offer guided tours of the venue, so you can see firsthand how Séchex Nous can meet your corporate event requirements.

Free quote

Event type
Date

From

85 €

excl. tax/

pax

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