Caterer
Catering
Access

Boisset-et-Gaujac, 30140, France - H-B4162

Un chef dans ma cuisine

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The partner's word

Welcome to Chef Maison, where culinary excellence graces your corporate events thanks to the talent of chef David Bilcot. Passionate about seasonal cuisine and local produce, David Bilcot crafts bespoke gastronomic experiences to delight your guests. Whether it's for a business lunch, a prestigious dinner, or an elegant cocktail, each dish is designed to offer an explosion of flavors, blending refinement with creativity. The chef pays particular attention to both presentation and dietary restrictions, ensuring that all your expectations are met. With Chef Maison, transform every moment into an unforgettable culinary experience, while providing your guests with impeccable service in a friendly and professional atmosphere. Make your event a true success by choosing the expertise of David Bilcot.

The features

Caterer

Caterer

Access

Available catering
Pause accueil

Pause accueil

Café, thé, jus d'orange frais, viennoiseries

Petit déjeuner continental

Petit déjeuner continental

Café, thé, jus d'orange frais, viennoiseries, pains, oeufs à la demande(brouillés, à la coque), saumon gravlax, brioche

Menu de saison service en plateau repas

Menu de saison service en plateau repas

Entrée / Plat / Dessert

Menu de saison service à l'assiette + amuse bouche

Menu de saison service à l'assiette + amuse bouche

Amuse-bouche / Entrée / Plat / Dessert

Menu de saison service à l'assiette

Menu de saison service à l'assiette

Entrée / Plat / Dessert 

Cocktail dînatoire

Cocktail dînatoire

Différents assortiments de ma cuisine mais en minis portions 

Menu de saison service à l'assiette

Menu de saison service à l'assiette

Entrée / Plat / Dessert 

Menu de saison service à l'assiette + Amuse bouche

Menu de saison service à l'assiette + Amuse bouche

Amuse bouche / Entrée / Plat / Dessert

Menu de saison service à l'assiette + Amuse bouche + Mignardises

Menu de saison service à l'assiette + Amuse bouche + Mignardises

Amuse-bouche / Entrée / Plat / Dessert / Mignardise

Softs (eaux gazeuses et plates)

Softs (eaux gazeuses et plates)

Vin selon les plats choisis (blanc ou rouge) 3 verres par personne en moyenne

Vin selon les plats choisis (blanc ou rouge) 3 verres par personne en moyenne

Frequently asked questions

Ostaria Tyrol offers a charming blend of rustic and modern aesthetics, providing an inspiring ambiance for corporate events. The venue includes spacious meeting rooms equipped with high-speed Wi-Fi and audio-visual facilities, ensuring seamless presentations. Additionally, our in-house catering features local Italian cuisine, offering a unique culinary experience for your guests.

Yes, Ostaria Tyrol is committed to ensuring accessibility for all guests. The venue is equipped with ramps and accessible restrooms, making it easy for individuals with mobility challenges to navigate. We also offer dedicated staff to assist with any specific needs you may have during your event.

Ostaria Tyrol can comfortably accommodate up to 150 guests for corporate events, making it ideal for both small and mid-sized gatherings. Whether you're hosting a workshop, seminar, or corporate dinner, our flexible room configurations allow for various seating arrangements to suit your needs.

Ostaria Tyrol is conveniently located near several business amenities, including hotels, transportation services, and co-working spaces. This makes it easy for corporate event participants to find accommodations and workspaces close to the venue. Additionally, local attractions provide excellent options for team-building activities or leisure time.

To reserve Ostaria Tyrol for your corporate event, simply fill out the inquiry form on our website. Our events team will respond promptly to discuss your requirements and provide availability options. Once details are confirmed, we will guide you through the booking process, including deposits and contracts, to ensure a smooth experience for your event planning.

Free quote

Event type
Date

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