WILD Tulum

WILD Tulum is a jungle restaurant and bar located on the beach road of Tulum, where international flavours blend perfectly with the surroundings of the Mexican jungle. The venue pays homage to the diversity of the Caribbean landscape through a design that fuses traditional Mayan craftsmanship with rustic elements, modern elegance, and abstract influences. Nestled in a lush jungle environment, the restaurant offers an intimate dining experience beneath a concrete structure reminiscent of a canopy, enhanced by the aroma of copal incense and an ethereal atmosphere. Executive Chef Norman Fenton oversees the kitchen, creating a menu inspired by international cuisine with a distinctive Mexican twist. The kitchen highlights fresh produce sourced from local producers, featuring seafood, meats, and vegetables prepared using a blend of ancient, traditional, and contemporary techniques. Guests can enjoy a nine-course tasting menu and a vegetarian option that emphasises the local culinary heritage. WILD Tulum also boasts a visually striking cocktail bar, known for its classic and innovative drinks, supported by an extensive selection of premium spirits. The venue serves as a memorable destination for customised weddings, rehearsal dinners, welcome cocktails, and private events, all set in a tranquil jungle atmosphere that includes resident wildlife such as cats, raccoons, coatis, and seasonal crabs.