Vada

Vada is a neighbourhood café and modern dining spot in Stoneybatter built on a passion for sustainability and great food. The team is dedicated to zero waste and to crafting fresh flavours from Dublin's local bounty. It offers sustainable catering for events and workplaces across Dublin, providing breakfast, lunch and dinner options and tailoring menus to client needs. The business is recognised on the Michelin Guide (Selected) for its modern cuisine approach and neighbourhood contribution. It delivers a casual, community-focused vibe for brunch, lunch and a small-plates dinner service, with informal seating and a café atmosphere implied by the branding and imagery. Menus change according to seasonal availability and focus on fresh, locally sourced produce. The dinner offering progresses from small plates to large plates and sharable items with an emphasis on shared dining. Specialties include natural and classic wines, signature cocktails made with upcycled produce, sourdough bread, fresh sandwiches and salads and speciality coffee.