Restaurant
Catering
Access

Lyon, 69001, France - H-C4245

Bouchon chez Paul

4.5
(1893 Reviews)

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The partner's word

Bouchon chez Paul, founded in 1928, is located in the heart of the Presqu'île in Lyon, near the Place des Terreaux, as a historic Lyonnais bouchon. This restaurant is a cornerstone of Lyonnaise gastronomy, offering an authentic experience steeped in the traditional culture of bouchons. Its warm and rustic interior features checkered tablecloths, wooden furniture, and antique-style details that evoke the charm of old Lyonnaise inns. The atmosphere is lively and friendly, filled with laughter and the spirit of Lyonnaise hospitality, creating a welcoming environment where guests feel like family. The cuisine focuses on traditional Lyonnais bouchon dishes, simply prepared to highlight fresh, local, and high-quality ingredients. The menu celebrates inherited recipes passed down through generations, showcasing specialties such as pike quenelle with creamy crayfish sauce, tablier de sapeur, cervelle de canut, chicken with vinegar sauce, rosette, Lyonnais sausage, and caramel cream. Chez Paul also hosts cultural events, including Beaujolais Nouveau celebrations, where music, shared wine, and iconic Lyon dishes come together, making the restaurant a vibrant expression of Lyon's culinary soul and heritage.

The features

Restaurant

Restaurant

Access
Located in the Terreaux district of Lyon, next to the Place des Terreaux, in the heart of the Presqu'île.
Available catering
Menu spécial

Menu spécial

1. ON COMMENCE PAR LES ENTRÉES À PARTAGER

- Apéritif communard et un kir servis avec gratons

- Charcuterie . 3 Grands saladiers à partager

- Musseau - Betteraves - Lentilles


2. PUIS UN BON PLAT À CHOISIR

- Tête de veau sauce ravigote

- Saucisson chaud

- Quenelle de brochet

- Civet de joue de porc

- Andouillette

- Langue de boeuf


3. ... ARRIVE LE FROMAGE

- Cervelle de canut ou "saint-marcelin"


4. ET ENFIN LE DESSERT !

- Pruneaux au vin rouge

- Compote de fruits maison

- Crème caramel


5. COMPRIS AVEC CE MENU :

- 1 coupe de Montagneux

- 1 pot de vin pour 2 personnes

- 1 digestif

- 1 café

Catering

French

French

Traditional

Traditional

Frequently Asked Questions

Frequently asked questions

Bouchon Chez Paul offers a quintessential French experience in the heart of France, perfect for business events. Its authentic ambiance, coupled with modern amenities, provides a unique setting for corporate gatherings. The venue's proximity to local business hubs and transportation makes it convenient for international clients, ensuring a seamless blend of work and leisure.

Located in a vibrant area of France, Bouchon Chez Paul is surrounded by essential business amenities. Nearby, you'll find high-speed train stations, business centers, and luxury hotels. Additionally, the area boasts exquisite dining options and cultural attractions, offering plenty of opportunities for networking and relaxation after meetings.

Yes, Bouchon Chez Paul is well-equipped to host large corporate groups. The venue features flexible spaces that can be tailored to meet the needs of various business events, from conferences to team-building activities. Its state-of-the-art facilities ensure that all technical requirements are met, providing a professional and comfortable environment for attendees.

Attendees at Bouchon Chez Paul can immerse themselves in rich French culture. The venue is close to historical landmarks, art galleries, and traditional markets, offering a taste of local heritage. These cultural experiences provide excellent opportunities for team bonding and leisure, enhancing the overall business trip experience.

Bouchon Chez Paul is designed with international business travelers in mind. The venue offers multilingual staff, ensuring clear communication and a welcoming atmosphere. Its strategic location near major airports and public transport links makes travel convenient. Additionally, the venue provides high-speed internet and modern conferencing tools, catering to all business needs.

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