Occidental at Xcaret Destination

All our breakfasts include American coffee, tea, sweet rolls, and white bread.

Orange juice, grapefruit juice, and green juice, seasonal fruit with plain and flavored yogurt, honey, granola and a variety of cereals, and three sides of the chef's choice.

Breakfast Option 1

❑ Tropical Fruit Cocktail: A mix of seasonal fruits with orange and ginger sauce

❑ Sweet Trilogy: Mini pancakes, French toast, and mini churros accompanied by red berry compote

❑ Yucatecan Enchiladas: Tortillas filled with chicken in tomato sauce, bathed in ground pumpkin seed sauce flavored with epazote and tomato sauce

Breakfast Option 2

❑ Tropical Fruit Cocktail: A mix of seasonal fruits with orange and ginger sauce

❑ Crepe filled with Brie cheese with red berry compote

❑ Eggs Benedict: Eggs Benedict topped with chipotle hollandaise and sautéed spinach with onions on a traditional English muffin

Breakfast Option 3

❑ Tropical fruit cocktail: a mix of seasonal fine fruits with orange and ginger sauce

❑ French toast with fruit compotes and Chantilly cream

❑ Huevos Motuleños: traditional fried eggs with tomato sauce, plantain, peas, and diced ham

❑ Coffee

❑ Tea

❑ Milk

❑ Water

❑ Soft drinks

❑ Bread in the morning and cookies in the afternoon

Caribbean Buffet

Cold Bar

✓ Tropical Shrimp Salad with Pineapple and Pico de Gallo

✓ Cucumber Salad with Jicama, Orange, and Mint

✓ Chicken Salad with Spinach, Almonds, and Mango with Olive, Balsamic, and Mustard Dressing

✓ Tropical Fruit Cocktail with Coconut

Soup

✓ Caribbean Seafood Broth

Hot Bar

✓ Rice with Walnuts and Raisins

✓ Roasted Potatoes with Spring Onions

✓ Sautéed Mixed Beans with Peppers

✓ Almond Whitefish Roll

✓ Shrimp Skewer with Lemon-Pepper Butter

✓ Jamaican Jerk Chicken

✓ Pork Loin with Peppers and Plum

Bakery

✓ Mini Raisin Brioche

✓ Cornbread

✓ Blueberry Ciabatta

✓ Mini Plain Brioche

Station Sweet

✓ Caribbean Fruit Tart

✓ Cheesecake and Banana Pie

✓ Apple Strudel

✓ Chocolate Cake

✓ Piña Colada Cake

Asian Buffet

Cold Bar

✓ Wakame Seaweed Salad

✓ Edamame Salad with Rice Noodles, Avocado, Tomato, and Peppers with Thai Vinaigrette

✓ Cucumber Sunomono with Octopus, Wakame, and Sesame

✓ Variety of Sushi (with wasabi, ginger, and ponzu)

Soup

✓ Misoshiro with Tofu and Wakame

Hot Bar

✓ Vietnamese Yakimeshi

✓ Vegetable Teppanyaki

✓ Spring Rolls with Sweet and Sour Mango Chutney

✓ Almond Chicken

✓ Sweet and Sour Pork

✓ Szechuan Fish Rolls

✓ Beef with Cantonese Broccoli

Desserts

✓ Midori Flan

✓ Chocolate and Mint Cake

✓ Tapioca with Lychee, Coconut Milk, and Mango

✓ Cheesecake and banana with ginger

✓ Coffee and vanilla gelatin

Mexican Buffet

Cold Bar

❑ Shrimp Ceviche

❑ Mexican Cactus Salad with Panela Cheese

❑ Mixed Green Salad with Cilantro Dressing

❑ Toppings

❑ Guacamole

❑ Mexican Salsa

❑ Spicy Green Salsa

❑ Spicy Red Salsa

❑ Limes

❑ Tortilla Chips

Soup

❑ Lime Soup (Julienned Tortilla Chips)

Hot Bar

❑ Mexican Rice

❑ Refried Black Beans

❑ Rajas Poblanas

❑ Veracruz Fish Fillet

❑ Oaxacan Chicken Tamalitos

❑ Chicken in Mole

❑ Mexican Beef Fajitas

❑ Corn and Flour Tortillas

Extras

❑ Mini Jalapeño Brioche

❑ Mini Chicken Brioche Corn on the Cob

❑ Mini Plain Bolillo

Desserts

❑ Rice Pudding

❑ Tres Leches Cake

❑ Wind Fritters

❑ Neapolitan Flan

❑ Pineapple Carlota

Caribbean

 Avocado and coconut salad with peaches and smoked chili aioli

 Shrimp-filled fish roll in a tomato sauce flavored with olives and peppers

 Mango mousse with lychees

Italian

 Spinach and ricotta raviolini with tomato sauce and basil pepperoncini

 Balsamic chicken and portobello paupiette with Provençal potatoes and cherry tomatoes

 Mascarpone tiramisu with coffee liqueur

Mexican

 Shrimp Tikin Xic with avocado emulsion, pico de gallo, and corn chips

 Pork loin Pibil with Yucatecan rice and grilled cactus

 Chocolate with xoconostle core and horchata cream

Texan

 Bean salad with quinoa, avocado, and golden corn with lemon-lime dressing

 Grilled mesquite flank steak with roasted potatoes, garlic, and spring onions with smoked chili sauce

 Blackberry cheesecake with blackcurrant cream

Asian Menu

‡ Sushi and nigiri tasting plate

‡ Chicken wonton soup filled with minced chicken, chestnuts, shiitake mushrooms, and green onions in their own juice

‡ Beef teppanyaki with peas and cayenne miso sauce

‡ Mango and fried coconut tempura

Texan Menu

‡ Potato soup with bacon, grated cheese, and green onions

‡ Breaded poblano pepper rolls filled with shrimp served in a creamy cilantro sauce.

‡ Rib eye with red wine sauce, potato, and buttered vegetables

‡ Chocolate cake with strawberries

Caribbean menu

‡ Crab chilpachole

‡ Shrimp with avocado and mango salsa

‡ Pollo Santiago: grilled chicken with creamy roasted red pepper sauce, tomato salsa, yuca, peppers, and onion

‡ Walnut pie with hazelnut and brandy sauce

Tequila, Mezcal, Rum, Vodka, Gin, Whiskey, 3 Liqueurs, Red Wine, White Wine, Sparkling Wine,

and Beer (Selected Brands).

Various Pepsi-Cola soft drinks.

Various juices: orange, pineapple, grapefruit, amaica.