Mariette

lunch menu — Three-course lunch served per table. Optional intermezzo course €18; extra starter €16.

set menu — Main dinner menu priced at €92. On Friday, Saturday evenings and holidays this menu is served as a five-course menu.

special brunch — Culinary buffet-style brunch including aperitif, water, coffee and tea; buffet with a selection of cold and warm dishes. Start time listed as 11:00 on specified dates.

set menu — Five-course seasonal menu featuring hopscheuten; price includes water and a champagne (Gosset grande réserve) as aperitif. Reservation required; served on specified dates.

lunch menu — Sunday lunch priced at €68 for the standard menu; €83 for the 5-course option (as indicated on the menu).