Kampada

Kampada is a company specializing in culinary and gastronomic experiences based in Barcelona, focusing on team building for businesses. We work with teams that want more than just an activity: we want them to leave having cooked together, laughed together, and learned a bit more about the gastronomic culture of this city.

Our experiences range from participatory cooking workshops and paella competitions to gastronomic scavenger hunts in the neighborhoods of Gràcia and La Barceloneta, as well as private chef dinners and mobile chef services at the client's venue. Everything is customized according to the group size, the team's objectives, and the type of day the company is looking for.

What sets us apart is that we are 100% local, born and raised in Barcelona, with deep roots in the neighborhood and the city's culinary scene. Our chefs are not cooking actors: they are local professionals who know the local products, the neighborhood markets, and the Catalan culinary culture from the inside. This is evident in every experience.

We operate in the city of Barcelona and its surroundings (Catalunya) with partner venues and access to unique locations, from workshops' kitchens to penthouses with terraces in Eixample or rural cellars for full-day events. The Kampada team takes care of the complete coordination so that the organizer doesn’t have to worry about anything.

If you are looking for an activity that truly works to bond teams, without forcing it, without second-hand embarrassment, this is what we do.