Paris, 75015, France - H-B4816
L'Atelier des Chefs - Péclet
70 maximum
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The partner's word
For 20 years, L'Atelier des Chefs has been crafting your best team memories! Ready to swap meeting rooms for our aprons? Whether you prefer a classic menu or a spicy culinary challenge, our Peclet workshop, located on the left bank, can privatize its kitchens for groups of 8 to 70 people. There’s no one-size-fits-all recipe: we create a tailor-made quote, finely tuned to fit your budget and requirements. Shall we sit down to dine?
Here are our formats:
• Cooking class — from 8 to 18 people: What if learning to cook became a pleasure? The cooking class allows for this and more! It also teaches you to organize like a restaurant team. A true team effort awaits as you work together to create the menu you have chosen. The goal? To foster team spirit during a friendly and delicious learning moment!
• Culinary Challenge — from 12 to 60 people: Energize and strengthen your teams! Whether for a complete menu or a buffet, your collaborators will be divided into several teams to prepare parts of the meal that will then be enjoyed together. At the tasting moment, everyone will judge each other's creations and vote for their favorite part of the meal. The team with the most votes will be crowned the winner of the challenge. This challenge can also take place in the afternoon with a focus on creating a sweet or appetizer buffet.
• The Participative Cocktail — from 40 to 70 people: Cook multiple delicious savory and sweet recipes made available to your colleagues? This is how the Participative Cocktail unfolds. Arranged on several work islands, with or without chefs, your collaborators can move from one island to another to create cocktail pieces in 10 minutes before tasting them. In a participative cocktail, everything is done on the spot; we eat what we have just cooked. This creates a lively, free, and dynamic atmosphere where collaborators can easily mingle and interact.
• Solidarity Workshop — from 10 to 60 people: The solidarity cooking class for companies allows collaborators to prepare meals for those in need. L'Atelier des Chefs offers to prepare substantial, delicious, and practical baskets for our partner association: O cœur de la rue. Our chefs will guide you in producing these meals in large quantities through a chain-style food preparation. The goal is to work together harmoniously to create the most complete baskets possible.
The features

Activity

Within walking distance of a railway station

Less than 15 minutes from a railway station
Access
Metro Line 8 (Commerce) or Line 12 (Vaugirard).
Free quote