Hôtel Royal Manotel

In the Geneva region, the four-star superior Royal Hotel offers modern facilities and quality service for your professional events. With 500 m² of bright space, a dedicated contact for personalising your event, and refined cuisine from chef Armel Bedouet, this establishment is the ideal place to ensure the success of your meetings. The 202 rooms, junior suites and standard rooms, as well as leisure facilities such as the Le Duo restaurant, Bogie’s Bar, fitness centre, sauna and hammam, provide a conducive environment for relaxation after work.

The facilities at the Royal Hotel include six adaptable lounges, ranging from 55 to 277 m², suitable for all types of professional events. The Rousseau and Eaux-Vives lounges benefit from natural light, while the spacious foyer is perfect for participants’ coffee breaks. Additionally, a garage is available for guests travelling by car, providing extra comfort during their stay. The experienced hotel team is there to meet all your needs and ensure the smooth running of your event.

As a professional client, you will benefit from quality services at the Royal Hotel, such as personalised assistance for organising your events, high-end catering service, and leisure facilities to help you unwind after a day of intense work. With its commitment to excellence and well-established reputation, this establishment is the perfect place to combine work and relaxation in an elegant and professional setting.