Vallières-les-Grandes, 41400, France - H-Y553

La Grange aux savoir-faire

(91 Reviews)

25 maximum

9 beds

6 bedrooms

5 bathrooms

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The partner's word

Discover an ideal setting for your corporate events, where creativity and team cohesion take center stage. Located in a calming natural environment, this unique space offers tailor-made seminars, culinary workshops, and team-building activities.

Participants can engage in enriching experiences such as brewing workshops, botanical foraging, or wine tastings, all while benefiting from an eco-friendly approach. The carefully renovated establishment features a bright 75-square-meter kitchen, a 60-square-meter meeting room equipped with modern facilities, and a peaceful terrace overlooking a vegetable garden.

The comfortable and adaptable accommodations offer up to 15 sleeping arrangements to extend the experience. Whether for a day or several, this place promises memorable moments conducive to exchange and innovation. Make your seminar an unforgettable event with a dedicated team that will ensure every detail is taken care of.

The features

Self-managed venue
Less than 15 minutes from a railway station

The spaces (2)

Maximum capacities per room configuration

Classroom
Theater
Banquet
U-Shape
Cabaret
Boardroom
Cocktail

The work equipment

Video projector
Flipchart(s)
Printer
Microphone(s) and sound system
Multiple sockets/Multi-plug
Projection screen

The rooms (6)

Chambre double
x 3
1 double bed
Private bathroom
Chambre double avec salle de bain partagée
x 2
1 modular bed (double or 2 singles)
Grande chambre
x 1
1 modular bed (double or 2 singles)
Private bathroom

Rooms

Home products

Access

The location is ideally situated in the charming village of Vallières-les-Grandes, just 1 hour and 45 minutes by train from Paris. The nearest train station offers easy access, and from there, participants can enjoy a short journey to reach the venue. The environment provides a serene setting ideal for corporate seminars, surrounded by nature and cultural sites.

The work equipment

Disabled access
Self-operated arrival (key box)
Parking
Less than 15 minutes from a train station

Available catering

Bouteille de vin Bio

Catering

Fully equipped kitchen
Grill
Barbecue

Available activities

Teamcooking
Exemple de prestation pour 28 pax :
- 10 heures : Accueil des participants autour de boissons chaudes, jus de fruits et biscuits maison.
- 10h15 : Visite et cueillette dans le potager de la Grange
- 10h30 : Vous serez organisés en brigade et réaliserez ensemble plusieurs receBes qui constitueront un déjeuner composé d'amuse-bouches, de dips, d'une entrée, d'un plat à base de viande ou de poisson avec ses accompagnements, salade et dessert et de mignardises. Vous pourrez réaliser par exemple (selon les légumes disponibles dans le potager lors de votre venue ou chez les producteurs voisins) : des mini tatins d'échalotes, des gougères, un trio de houmous ou tartinades, des mille-feuilles de betterave au chèvre du village, gaspacho, risotto de petit épeautre, poulet basquaise, poulet vallée d'Auge, bouleBes de porc caramélisées, poisson sauce beurre blanc, pavlova aux fruits rouges, mousse au chocolat, crème brulée, macarons à l'ancienne, etc.
- 12h30 : Dégustation des plats préparés sur notre terrasse au cœur du potager si le temps le permet, à l'intérieur sinon. Eaux et jus de fruits, café et thé inclus.
- 14 heures : Fin de l'expérience.