United Kitchens - Le Château de Nanterre

Discover the Château de Nanterre, an iconic venue of United Kitchens, where industrial heritage, nature, and event gastronomy come together. Just a stone's throw from Paris, its 600 m² of modular spaces host seminars, cocktails, parties, and corporate receptions in a character-filled setting. On-site, our team creates tailor-made culinary experiences, where gastronomic excellence, scenography, and responsible commitment combine to create events that leave a lasting impression.

United Kitchens is a house of event gastronomy specializing in the design of bespoke B2B events. Each service is conceived as a holistic experience, where gastronomy, service, scenography, and attention to every detail work together to create memorable moments. Our Foodlab brings together over 350 local and committed artisans, whose skills nourish a creative, contemporary, and responsible cuisine.

CSR Commitments

Fairscore Label (equivalent to the Nutriscore for event venues): A+

Low Carbon

A gastronomy designed to sustainably reduce the carbon footprint of your events: 0% beef, 50% of our vegetarian options, and deliveries made with electric vehicles.

Zero Waste

Services designed without single-use packaging to limit environmental impact without compromising the quality of the experience.

Local Impact

As a player in the Social and Solidarity Economy, United Kitchens collaborates with over 350 committed artisans and producers. One-third of our ingredients come from this local ecosystem, which is a true driver of food transition.

Our Mission

United Kitchens designs tailor-made event gastronomy experiences for companies. From gourmet breaks to gala dinners, we envision services where culinary excellence, scenography, quality service, and responsible commitment unite to create events that gather, surprise, and leave a lasting impression.