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Montecarlo, 55015, Italy - H-G6944
Antico Ristorante Forassiepi
4.8
(1431 Reviews)
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The partner's word
Antico Ristorante Forassiepi, established in the early 1900s in Montecarlo, Tuscany, is managed by Antonio Pirozzi and his family since 2004. Drawing on extensive experience from prestigious Tuscan and international venues, they have revitalized this historic establishment. The restaurant embraces both tradition and modern hospitality, presenting a culinary philosophy that values simplicity and strong flavors.
Antonio Pirozzi’s passion for the sea informs a well-regarded seafood menu, complemented by Mediterranean and contemporary Italian dishes. Guests can choose between tasting menus and à la carte options, all crafted to highlight the freshness and clarity of each ingredient.
The venue features a vibrant garden that blooms with colors and fragrances in summer, alongside a terrace that sets a refined atmosphere for special evenings overlooking the Tuscan landscape. The attentive and courteous service aims to meet every guest’s needs. Antico Ristorante Forassiepi is listed in the Michelin Guide for its contemporary Italian and Mediterranean cuisine.
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