Au Carillon Gourmand

Au Carillon Gourmand is a gastronomic restaurant in the heart of Châlons-en-Champagne, a short walk from the Cathédrale Saint-Étienne. The house promotes an ethos summed up as "a spirit, an ambiance, a gastronomy" and invites guests to be guided by a "waltz of flavours," emphasising culinary refinement and passion. Guests can consult the published menu and an on-site photo gallery that highlights the chic, soothing décor, and the restaurant offers takeaway ordering via its website; its central location makes it a destination for local diners and visitors seeking a refined dining experience. The dining room is presented in a new setting with parquet flooring and a large bay window, features that contribute to its exceptional atmosphere. The room opens onto a lively central square facing the collégiale Notre-Dame-en-Vaux. The kitchen serves refined French gastronomic cuisine with a contemporary interpretation focused on refined flavours and culinary craftsmanship. The Michelin Guide describes the cuisine as "Cuisine moderne" and recognises the establishment as SELECTED. Philippe Kerman is the chef.