Au Fil du Temps

Au Fil du Temps is listed as Selected in the Michelin Guide and operates at a moderate price level (€€). The restaurant handles its own bookings and asks guests to contact the establishment directly to reserve. Set in a converted old grocery in a pedestrian square of Pernes-les-Fontaines, the dining room is small and charming. A terrace beside an old fountain sits directly opposite the former church, now used as a cultural centre, creating an intimate, local and relaxed atmosphere. The kitchen practices cuisine du marché, composing market-inspired plates that follow the rhythm of available produce. Sourcing reflects an agriculture raisonnée philosophy, favouring responsibly produced ingredients. The menu changes with the market. Plates reflect seasonal inspiration. Ingredients are responsibly produced.