Bistrot 1965

Bistrot 1965 is located in Castelló d'Empúries, Spain, and is distinguished by the Michelin Bib Gourmand, Michelin Green Star, and Repsol Recommended accolades. It embodies the culinary heritage of the Empordà region, combining traditional flavors with modern culinary techniques. Situated within the family-operated Hotel Restaurant Empòrium, which has been active since 1965, the restaurant emphasizes sustainability through resource valuation, waste and energy management, and support of the local Costa Brava community. The broader Empòrium group includes the Michelin-starred Restaurant Empòrium, known for blending traditional and contemporary cuisine with high-quality local ingredients. Bistrot 1965 offers a historic and inviting atmosphere, creating a warm environment that reflects the spirit of Empordà with modern refinement. Its menu showcases authentic regional dishes reinterpreted with contemporary approaches, presenting guests with an innovative yet true-to-origin culinary experience.