Casa Banana

Casa Banana is a restaurant in Tulum rooted in the Argentine culinary tradition, centered around wood-fired cooking and the authentic grill experience. The warm and rustic space features an open kitchen where guests can observe the flames, the wood, and the smoke that define its cooking style. The menu highlights premium cuts of meat, local fish and seafood, as well as various vegan and vegetarian options, all infused with the distinctive flavors of wood fire. Founded in 2007 by two Argentine friends who revitalized an old local restaurant, Casa Banana evolved from occasional wood-fired cooking nights into a celebrated grill as Tulum grew. The restaurant maintains its original spirit through dedicated effort and a skilled team, creating an atmosphere that recalls the early days of Tulum. Combining wood-fired cooking with a refined mixology program and a curated selection of wines, Casa Banana offers attentive service and a complete gastronomic experience. It stands as one of the most prestigious spots in Tulum, known for bringing Argentine culture, smoke, and flavor to the local scene.