Civico25 | Pasta - Pinsa - Cocktails

Civico25 brings together fresh pasta, crispy pinsa, and handcrafted cocktails under one roof in Munich-Giesing — and it does all three with genuine care. Chef Antonio's kitchen leans into authentic Italian cooking, with dishes that feel rooted in real regional tradition rather than a generic idea of Italy. The pasta lineup is where things get interesting. Highlights include a lasagna built with taleggio, Tyrolean speck, béchamel, and parmigiano — rich, layered, and a little unexpected — alongside a pasta with pumpkin cream, stracciatella, and almonds, and another with Napoli sauce and salsiccia ragout. The pinsa, Rome's lighter answer to pizza, rounds out the menu nicely. The cocktail program ties everything together, making Civico25 work just as well as a spot to linger over drinks as it does for a full sit-down meal. If your group is after something that feels genuinely Italian without being stiff or formal, this one is worth a close look.