Côté Mas

Côté Mas is a gastronomic restaurant. Guests can purchase Domaines Paul Mas wines through the estate’s online boutique. Visits, tastings and some activities — such as equestrian vineyard rides — are available by reservation, and the establishment recommends reservations for the gastronomic restaurant. The restaurant is listed as Selected by the Michelin Guide. The restaurant sits within the Domaines Paul Mas vineyard estate in Montagnac and is complemented onsite by the Caveau tasting cellar and the Maison Nicole accommodation. The overall vibe links rural luxury, vineyard views and cellar‑focused hospitality. The kitchen offers modern, seasonal cuisine conceived to dialogue with the estate’s wines, with dishes designed for tasting experiences. Menus and special dinners are presented as elevated, wine‑oriented occasions that emphasise food‑and‑wine pairings. Specialties include a seasonal gastronomic menu, curated pairings with Domaines Paul Mas wines and olive‑oil tastings of Les Tannes Picholine. The house stages special event dinners for occasions such as Saint‑Valentin and New Year’s Eve, and Les Tannes has earned recognition in guides including Flos Olei.