Gloria

Gloria is a vibrant restaurant conceived by Esther and Nacho Manzano in tribute to their grandmother. It offers a market-driven cuisine centered on traditional Asturian recipes, tapas, and innovative reinterpretations of signature dishes from their 3 Michelin Star and 1 Michelin Green Star restaurant, Casa Marcial. The menu evolves with seasonal, locally sourced ingredients, creating a dynamic culinary journey that balances classic and modern influences. The dining experience unfolds in a casual urban setting featuring a lively bar overlooking an open kitchen and a terrace. The atmosphere encourages socializing and sharing, with a modern yet comfortable design that mirrors the everyday life of its city location. Specialties include Croquettes Casa Marcial, Arroz con Pitu Caleya, Berenjena a la llama con sobrasada, Nem de papada y gamba, Fabada asturiana, Tarta de queso, and Canelón de pitu y bechamel de hongos. The wine list complements the food with both local and international selections, emphasizing regional varieties. Gloria embodies the Manzano family’s culinary passion in a welcoming and innovative environment.