La Cocina de Colacho

La Cocina de Colacho is a traditional cuisine restaurant in Playa Blanca, Lanzarote, established over 40 years ago by Nicolás Machín, known as Colacho. Starting his culinary journey in a small fishing village amid emerging tourism, Colacho cultivated a unique cooking style that fulfills his vision of creative freedom. The restaurant merges tradition with innovation under his expert kitchen leadership, while his wife Anabel provides warm and attentive hospitality. The venue features an open-kitchen layout with large glass panels that invite diners to observe the culinary team at work, blending colors, flavors, and textures in original recipes. Anabel’s artistic talents are displayed throughout the space via her original paintings, enhancing the atmosphere with a personal and visual dimension. La Cocina de Colacho is listed in the Michelin Guide, reflecting its culinary recognition and standing within Playa Blanca.